Development of Nanoparticles and Their Use in Agricultural Applications
DOI:
https://doi.org/10.64882/ijrt.v13.i3.911Keywords:
Nanoparticles, Nanotechnology in Agriculture, Nano-fertilizers, Nano-pesticides, Sustainable AgricultureAbstract
The development of nanoparticles has emerged as a transformative approach in agricultural science, offering innovative solutions to enhance productivity while ensuring environmental sustainability. Nanoparticles, owing to their ultra-small size, high surface area, and unique physicochemical properties, enable efficient delivery of nutrients, pesticides, and bioactive compounds in agro-ecosystems. Their application in agriculture includes nano-fertilizers for improved nutrient use efficiency, nano-pesticides and nano-fungicides for targeted pest and disease management, seed nano-coatings to enhance germination and vigor, and nanoparticle-based systems for mitigating abiotic stresses such as drought and salinity. Furthermore, green synthesis of nanoparticles using biological resources has gained attention due to its eco-friendly and cost-effective nature. Despite their promising potential, concerns related to environmental fate, ecotoxicity, and regulatory frameworks remain critical challenges. This paper reviews the methods of nanoparticle development, their functional roles in agricultural applications, and the associated benefits and risks, highlighting their potential to support sustainable and precision agriculture in the future.
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